Event Date: Thursday Dec 07 2017, 5:30 PM – 9:15 PM
Event Venue: Weston Golf & Country Club, 50 St. Phillip’s Road, Toronto, Ontario, M9P 2N6
5:30 pm – Registration Begins
5:30 – 6:25 pm – Networking
6:30 – 8:45 pm – Dinner & Keynote speaker Bob Leonidas
8:30 – 8:45 pm – Q&A
9:00-9:15 pm – Closing Remarks
Bob has many years of experience in the Food and Beverage industry. He gained significant business knowledge while working at KRAFT, GENERAL FOODS and NESTLE. Working for 26 years at NESTLE he advanced his career to becoming President and CEO for Canada and then President and CEO for Nestle in the USA. He is a strategic and customer-focused thinker with a strong bias for action.
Bob is currently President and CEO of Claridge Food Group (a Stephen Bronfman-Montreal office) and also operates his own business BobLeonidas.com Inc. Bob also serves as Chairman of the Board for Club Coffee and Ganong Chocolates and is also a Director of Monaghan Mushrooms-Ireland, and the International Advisory Board of the Schulich School of Business.
In his spare time Bob enjoys downhill skiing, tennis, sailing and road cycling.
Bob will lead us in an interesting discussion around his career in the food industry in both Canada
the United States. Discussion will focus on:
Building your personal brand-key factors for a successful career
Winning and growing in consumer products
Food trends in North America-what’s hot and what’s not
Open session of questions and answers
Members: $ 65.00 (+hst)
Non-Members: $ 80.00 (+hst)
More Information: http://wfim.ca/events/holiday-gala-december-7,-2017