Introduction to BRC Internal Auditor Registration is Open now

Food Science & Quality Assurance committee is pleased to announce the following Technical One Day Course in cooperation with SGS Canada. Please note that course certification will be issued by SGS Canada.

Sunday Dec 03, 2017 1-Day Overview of BRC Internal Auditing Workshop

Course Instructor: Victor Muliyil
Food Technical Program Manager

Please note this training will be in English

Course Duration: 1 Day – 8:30 a.m. to 5:30 p.m.
Course Date: Sunday Dec 03, 2017
Location: North York Civic Centre, 5100 Yonge St, North York, ON M2N 5V7, Committee Room #3

Fee:
CSIFNS Members: $200 CAD
NON-Members:    $250 CAD

Course Registration:
Please notify CSIFNS Food Science Committee by sending an Email to info@csifns.ca .
Course registration payment must be received by E-Transfer or Cheque payable to ” CSIFNS”  no later than Nov 06 , 2017.

Who Should Attend:
Food safety managers; quality assurance, quality control or regulatory affairs managers; department supervisors; implementation teams; and anyone interested in gaining insight into the requirements of an BRC-complaint food safety management system

What’s Included in CSIFNS Registration Fee:
· All student course manuals and course notes
· SGS Certificates of completion
· Lunch

Cancellation Policy:
Cancellation before Nov 06: If the participation is below 15 attendees, Course will be cancelled and registration fees will be refunded.
Cancellation after Nov 06: There will be no refund, if there are 15 paid participants, the course will be conducted on Dec 03, 2017.  If any paid participant decides to cancel his/her registration after Nov 06, there will be no Refund.

Kind Regards,
BOD

Posted in CSIFNS Events